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That is why we visit a farm, the "zu Bach". We keep all that is traditional and original close to our heart. We believe that fresh, regional ingredients are essential for the preparation of food.
OUR LOCAL PRODUCTS ARE ALL TEMPTING AND OUR CHEF CAN CREATE FRESH AND DELICIOUS DISHES AS IF BY MAGIC.
A GOURMET HOLIDAY IN ALTO ADIGE
FAQ
Answers to the most frequently asked questions
The Viktoria offers ¾ "Verwöhn" board with a breakfast buffet, a small lunch buffet and a 4-course choice menu in the evening – with plenty of fresh salads from the buffet.
Yes, every day there are tasty, varied children’s dishes as well as a lunch table for the children in the childcare (Mon–Sun).
Yes, there’s a small lunch buffet with soup, salads, a pasta dish and cake; the children in the childcare get their own lunch table.
Yes, on request lactose-free or gluten-free food is also possible – simply let us know in advance.
Yes, using fresh, regional ingredients matters to the house – local products take centre stage in the kitchen.
TASTY AND VARIED DISHES FOR CHILDREN EVERY DAY.
AND MAYBE THE YOUNG ONES CAN PICK THEIR OWN
BERRIES, MUSHROOMS AND HERBS,
FOR A TASTY ADDITION TO DINNER...
DEAR FAMILIES, PACK YOUR CASES, WITH US YOU CAN JUST BE YOURSELVES AND ENJOY NEW ADVENTURES EVERY DAY.
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